Leading a Large-Scale DEI Effort
Food Bank of Eastern Michigan 1939 Howard Avenue, Flint, MI, United StatesDiversity and Inclusion leaders, regardless of their specific titles and roles within the organization, are pivotal in driving the transition for greater equity and cultural competence. Their influence, whether formal or informal, shapes how the organization's D&I initiatives are perceived and executed. This training aims to empower those leaders with the knowledge needed to develop […]